DTS Exhibiting At International Baking Industry Exposition

DTS Exhibiting At International Baking Industry Exposition


Due to popular request, Diversified Transportation Services will be exhibiting at the IBIE – International Baking Industry Exposition in Las Vegas, Nevada on October 8-11, 2016.

As a premium provider of logistics in the United States and Canada for LTL, Expedited, and challenging deliveries within the Bakery vertical, we have become the top choice when it comes to providing quality transport from beginning to end.

We have provided the logistical needs for virtually every type of bakery vertical item imaginable. Mixers, Donut lines, lifters fryers, roll lines, bread lines, pizza ovens, dough sheeters, industrial production lines, feeding solutions, croissant machines, make-up lines, or sheeting and cutting machines are some of the items our customers have successfully received with our services.

We fully understand the bakery vertical when it comes to logistics, as one of our managers, Josh Mintz, has owned pizza restaurants in the past. His knowledge, over 15 years ago, led him into the logistics vertical and solidified his expertise in working to create a process that minimizes the headaches that many companies experience. Most bakery-pizza-type receivers don’t have detailed knowledge regarding the pre-appointments, forklifts that may be necessary for larger items, door clearances, receiving coordination time frames, and a host of many other challenges.

At Diversified Transportation Services, we actively participate in putting effort to help ensure that the receiving experience is satisfactory. By working with the shippers to understand any special needs and communicating with consignees ahead of time, we will work with you to surmount any obstacles along the way.

Over three decades of operation, we've forged robust partnerships with carriers across North America and around the globe. This network enables us to offer our customers competitive rates and proactive customer support. Put your confidence and trust in our 26 years of logistics experience and satisfaction as well as our 15 years of working in the Bakery Logistics vertical.

You can read more information on our Restaurant Equipment and Supplies page.

If you would like to see us at the show visit us at our Booth # 523 or email us for an appointment.

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